Certificate III in commercial cookery
Food hygiene level 2
Fire and first aid
Ability to lead and motivate
Executive head chef Coylumbridge Hotel 2019-2020
Sous chef Duisdale House Hotel 2018-2019
Executive head chef Prep fitness Kitchen 2017-2018
Director head chef Trojan Catering, Sydney 2012-2016
With over 12 years of head chef experience I bring maturity and leadership to the team. I work well with all departments.
Mark Johnston - Coylumbridge Hotel GM
Marc Adams - Loch Rannoch GM
Michael Robertson - GM Pianola & Co.
David Buchan - Director Prep Fitness Kitchen